Hurricane & Disaster Recovery 2017

  Disaster Relief & Recovery The recent disasters in the Gulf, southeastern portions of the United States, and beyond have been devastating to those involved and we hope the worst is over. On September 12th, a Plug and Cook (PAC) unit was placed in Florida following Hurricane Irma at a Fortune 100 company to assist…

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From the Dean’s backyard to yours!

Take a look at the Harvard Business School complex that will be available late summer 2016. This amazing facility has been in place since fall of 2013 and will soon be looking for a new home. With a 400 seat Sprung dining facility, servery, kitchens, cold, dry and frozen storage, it can be moved and re-installed on your…

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UC San Diego Food Truck Built by Carlin Manufacturing

Our sister company Carlin Manufacturing delivered a new 20′ Food Truck to UC San Diego this week. The truck will be run and operated by the UCSD Housing and Hospitality Department  – Dining, Retail and Catering Services division. The unique vehicle was purchased to bolster retail sales and expand the campus brand, it will serve a variety…

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Modular Kitchens for Education: What You Must Know

What Campus Food Service Directors Need to Know About Modular Kitchens in the Education Space You’ve known for a while that you need to remodel your kitchen and servery and dishwashing facility, and even your dining hall. You’ve finally gotten the architects and engineers and administration on the same page, and you’ve even gotten the…

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Temporary Kitchens Correctional Solutions Webinar

Thursday, August 21st at 11:00 am PST, Kitchens To Go will be hosting a Webinar on Temporary Kitchen Solutions for Correctional Facilities. Everything you wanted to know and were afraid to ask abut Temporary Commercial Kitchens in a correctional food facility. The brief and informative webinar will give the options for continued foodservice during a…

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