Create unique workflows to minimize pressure of online orders (and deliveries) and/or increase ability to test new virtual concepts. Ideal for existing restaurants that need:
Solutions To Go™ from Kitchens To Go® are smaller footprint, customized, and relocatable.
Simply fill out the form to start a conversation with us. We look forward to helping you tackle your foodservice challenges!
View our Ghost Kitchens Brochure.
For over 40 years, foodservice operators have trusted Kitchens To Go® (KTG) to provide comprehensive mobile, modular and containerized commercial kitchens for lease or purchase. Whether for concept creation or expansion, KTG’s product line represents the most robust and innovative solutions on the market.
KTG specializes in the creation of customized foodservice facility solutions requiring mechanical, electrical and plumbing (MEP) intensive applications, allowing for not only kitchens, but also supporting facilities such as warewashing, cold storage and restrooms.
Establishing factory-built permanent or relocatable kitchens allow you to get closer than ever to your customers. Right-fit your operation to the available footprint or location by building a ghost kitchen from scratch with the support of Kitchens To Go.
A centralized kitchen facility can more effectively support multiple foodservice concepts through the consolidation of staffing, multi-use cooking equipment and shared utilities. Support your commissary or delivery-only program with mobile kitchens that can be equipped with technology to capture analytics.
Containers outfitted with kitchens are easy to move and can be equipped with state-of the-art equipment, including the newest in ventless technology, to support your unique menu. Integrate walk-up pass thru windows or a locker system for contactless order pickup.
131 West Jefferson Ave,
Suite 223
Naperville, IL 60540
Phone: 866-499-5481
Fax: 630-355-1610
9876 West Old Road,
US 30
Etna Green, IN 46524
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