CASE STUDY

Georgia Southern University

Kitchens To Go helped GSU maintain foodservice continuity when two campus dining facilities needed to be rebuilt and renovated.
Georgia Southern University | Statesboro, GA
Georgia Southern University had a need to rebuild one student dining facility and completely renovate a second. The challenge was replacing both facilities, serving over 1,500 meals per day, at the same time.
Kitchens To Go, along with strategic alliance partner Mobile Modular, designed and installed a successful interim commercial kitchen and dining facility to meet the food service production, servery and seating requirements at GSU. Installation was completed on a 16,240 square foot modular facility, that also included “grab and go” walk up windows, in time for the fall semester to begin. GSU determined that by replacing both facilities at the same time, rather than phasing the project, the construction term was reduced by nearly eighteen months, thus reducing both costs and construction fatigue on campus.

client background

Founded in 1906, the mission of Georgia Southern University is to advance the educational and economic aspirations of Georgians. GSU is a Carnegie Doctoral-research University and as a member of the University System of Georgia, it is one of the state’s premier universities with over 20,000 students. It is also one of the top choices in the state for new freshman and HOPE scholars. GSU is the only college or university in the state to earn recognition as one of the top 10 most popular universities in the country by U.S. News & World Report.
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Kitchens To Go provides mobile, modular and containerized solutions for projects of any timeframe. Markets and conditions are changing constantly, however, so please connect with us to find out what options are currently available for your project’s need and timeline.